Yogurt time!

 So, gonna make some yogurt tomorrow, and I had the brilliant idea of flavoring it with drink mix powders!

Hoping that works well.  :D

Comments

Post a Comment

Popular posts from this blog

Jalapeño cheese balls/poppers

Image
 So! I made jalapeno poppers about a week ago.  I used a recipe from Betty Crocker.  Well, I based it on the recipe.  It's called "Olive Balls Recipe"  https://www.bettycrocker.com/recipes/olive-balls/a6358011-ee76-4ac2-a0eb-35ba9f450f60 1 cup shredded Cheddar cheese (4 ounces) 1/4 cup butter or margarine, softened 1/4 teaspoon Worcestershire sauce 1 cup Original Bisquick™ mix I also added two finely diced jalapenos.   Heat oven to 400 degrees. Stir together cheese, butter, and W sauce.  Mix in baking mix (I actually used Jiffy baking mix, not bisquick) Mix in jalapenos. Spoon about a TBS of mix and roll into a ball.   Place on an ungreased cookie sheet, about an inch apart   I used parchment to line, because I like it. Bake for 10 minutes, or until golden brown. I also made 'poppers'.  I rolled little balls of cream cheese, and wrapped the dough around them.  This is next level delicious, and I highly suggest doing i...
Read more

Beer Bread

Image
 So, I made beer bread the other day.   So good. Here's the link to the recipe I used, which I will paraphrase incase the site goes down.  https://www.thepioneerwoman.com/food-cooking/recipes/a96246/beer-bread/ Basically: Preheat oven to 350 Grease a 9x5 loaf pan 3 cups Self-rising Flour 3 Tbsp sugar 1 12oz room temperature beer 4 Tbsp melted butter Mix the flour and sugar together, then add the beer. It will foam up, just keep mixing until it's all incorporated. Put the batter into the pan, and bake for 50-60 minutes (until an instant read thermometer reads 190 or a toothpick inserted into it comes out clean) Remove the bread from the pan, onto a cooling rack over a pan with a lip. Pour the melted butter over the top and brush the sides. Let rest for 15 minutes and serve.  The Schell's Oatmeal Stout was on the top of the variety pack I bought for the bread.  So, that's why I used that one.  The other options will get used, eventually.
Read more